Sale!
$64.00
This 9.5-inch Fillet’s blade is the right size for salmon, pike, steelhead, and most larger fish. Because of the greater girth of these fish and the extra surface area you’ll need to cut through, you’ll appreciate having a longer blade. This Kershaw-sharp knife glides through fish quickly and easily.
Description
This 9.5-inch Fillet’s blade is the right size for salmon, pike, steelhead, and most larger fish. Because of the greater girth of these fish and the extra surface area you’ll need to cut through, you’ll appreciate having a longer blade. This Kershaw-sharp knife glides through fish quickly and easily.
- The right choice for larger fish
- 420J2 stainless steel blade offers excellent corrosion resistance, toughness, re-sharpens easily; just the right amount of “flex” to make filleting easier
- Durable glass-filled nylon handle with rubberized K-Texture™ grip overmold; secure grip even in slippery conditions
- Includes blade protector
Specifications
- Blade Length 9.5 in. (24.1 cm)
- Blade Material 420J2
- Blade Finish/Coating Satin finish
- Blade Thickness 0.056 in. (1.43 mm)
- Handle Material Glass-filled nylon
- Handle Finish/Coating Rubber overmold, K-Texture™ grip
- Handle Thickness 0.92 in. (23.25 mm)
- Overall Length 14.8 in. (37.6 cm)
- Weight 3.3 oz. (94 g)
